Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor

Model NO.
TF-Roberts
Botanical Part Used
Leaf
Product Name
TF-Roberts Black Tea Extract
Transport Package
25kg/Barrel. Inner PE Bag, Outer Cardboard Box.
Specification
Theaflavin >5%
Trademark
TF-Roberts® Black Tea Extract
Origin
China
HS Code
1302199099
Production Capacity
10000kg/Year
Reference Price
$ 2.70 - 27.00
Contact Us

Product Description

Product Description
Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor
Product Description Black tea is a fully fermented tea, refined from fresh tea leaves through a series of processes such as withering, kneading (cutting), fermentation and drying. During the processing of black tea, a chemical reaction centred on the enzymatic oxidation of tea polyphenols takes place, resulting in significant changes to the composition of the fresh leaves. The polyphenols are reduced by more than 90% and new chemicals such as theaflavins and theaflavins are produced. Theaflavins (TFs) are a golden yellow pigment found in yellow and black teas, and are a product of tea fermentation. Theaflavins have a variety of potential functions related to human health, such as antioxidant, cardiovascular disease prevention, blood lipid lowering, anti-cancer and cancer prevention. 
Function

  • Lowering blood lipids

  • Preventing and Clearing fatty liver

  • Preventing cirrhosis
Application Health Care Products, Food, Daily Necessities, Cosmetics, Functional Drink
Application Form Lotion, Paste, Tablet, Capsule, Granules
Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor

Why us
Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor
Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor

Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor
Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor
Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor


Other recommendation Diary Food, Beverages, Ice Cream, Baking Theaflavin>5% TF-Roberts® Black Tea Extract Black Tea Flavor
Product Specification
Ginseng Series Ginsenosides 1-70% HPLC; Ginsenosides 1-70% UV; Polysaccharides 20%
Ginsenosides 1-60% HPLC; Ginsenosides  1-80% UV; Polysaccharides 20%
Ginsenosides  3% HPLC, Rg3+Rk1+Rg5 >0.4% HPLC
Ginsenosides  4% HPLC, Solubility (20ºC): ++
Ginsenosides 4% HPLC, Peptide>10%, Protein>15%
Grinding powder, Ginsenosides 1-3% HPLC
Rg3>10%; Rh2>3%; Re>50%
Ginsenosides 1-60% HPLC;  1-60% UV
Ginsenosides 1-80% HPLC
Total rare ginsenosides >20% HPLC
(Rk2+ (S)-Rg3+ (R)-Rg3+ (S)-Rh2+ (R)-Rh2+ Rg5+ Rk1+Rk3+ (S)-Rh1+ (R)-Rh1+ Rh3+ Rh4 + (S)-aPPT+ (R)-aPPT+ (S)-aPPD+ (R)-aPPD)
Eleutherosides (B+E) 0.8-1.2%
Mushroom Series β-Glucan 1-10%; Polysaccharides 30%; Triterpene 1-30%
Polysaccharides 30%
β-Glucan 1-10%; Polysaccharides 30%
Polysaccharides 30%
Polysaccharides 30%; Triterpene 1-10%
Adenosine 0.22%; Mannitol 8%
Polysaccharides 30%
Organic Products Total Acid 5%
Ratio Extract; SD Powder
Gingerol 1%
Ratio Extract; Flavone 3%
800 Mesh Powder
1% Salidroside
Ratio Extract; Curcuminoids 10%
Fruit Series 4:1
Anthocyanins 5-36%; SD Powder
Anthocyanin 36% HPLC; Anthoyanidins 25% UV
VC 16-18%; SD Powder
Anthocyanins 5-15%; SD Powder
Anthocyanins 5-35% HPLC; SD Powder
4:1
Anthoyanidins 25% UV; SD Powder, PACs 30%
95%OPC; Polyphenol>80%
Chasteberry Extract Aucubin 0.5-2%; Agnuside 0.5-2%; SD Powder
Polysaccharides 20-40%; SD Powder
Polysaccharides 20%; SD Powder

Herbal Extract 		SAC 0.1-4%; Polyphenol 1-3%
5,7-Dimethoxyflavone: 1-20%
DNJ 0.8-5%
Rosavins 3%-5%, Rhodioside 1-2%
1- O-caaffeyl -β -d-glucopyranoside 2%, Quercetin -3-O-β -D-glucopyranoside 0.1%
Astragaloside>0.5%; Polysaccharides>30%
Icariin 10-98%
Resvertrol 50-98%
Chlorogenic acid>50%
Eurycomanone 0.3-2%/HPLC
Fucoidan 85%
Alliin 1-98%, without smell
Gingerol 1-5%
Plant Protein Protein 90%
Protein 70-85%
Protein 80%
Isoflavones>40%/HPLC;Protin 40%-65%
Protein 80%
Tea Series Instant Powder, Polyphenol>20%
I Instant Powder, Polyphenol>20%
Instant Powder, Polyphenol>20%
Instant Powder, Polyphenol>20%
Freeze-dried Powder
20-40% HPLC, Nature origin
Theaflavin≥5%



FAQ

Q1: What's the difference between herb extract and powder?
A: The extract is a concentrated powder form of raw material. The herb extract's procedure flow is wash, extraction, concentration, purification, drying, grinding, sieving, package. The herb powder is just a powder form of the herb. The procedure flow is wash, drying, grinding, sieving, package.

Q2: What's the extract solvent used in the procedure?
A: The extract solvent is always depending on the active ingredient in the raw material, regulation and customers' requirement. The solvents mostly used for extraction are water and ethanol. Even the solvent other than water used in the procedure, the solvent residue in the extract product also can conform with ICH Q3CR5.

Q3: Is there any other ingredient used in the product?
A: It depends. For product which is hard to be dried, we need to add some maltodextrin into the extraction solution before drying. The maltodextrin we used is food-class carrier, from non-GMO corn. We can share customer with the ingredient composition table.

Q4: How to make sure the quality of the product?
A: Firstly, every batch finish product must be tested and qualified before delivery. We can send a specification sheet or CoA for confirmation. The HPLC chromatography graph also can be provided. Secondly, we can provide pre-ship sample to customer for quality confirmation. 

Q5: Can you develop a new product for us?
A: Yes, we can. We have independent R&D dept, who is able to update the procedure parameters of our main products and develop the procedure of new product. For more information, please contact us directly.

Q6: Can you offer this in capsules or tablets as well?
A: Yes, we have related equipment for preparation of finish product, like tablet, capsule and granule. Kindly contact with us for details.

Q7: What is the MOQ?
A: For most of the products we already have in stock, the MOQ is 1kg. If the product is a new specification and need to be produced from raw material, the MOQ depends.

Q8: Is there any discount?
A: Yes, for larger quantity or better payment period, we can support with better price.

Q9: How about delivery time?
A: For most products, the product can be sent out from factory in 5days. If we don't have inventory, the product need to produced from raw material, the ordinary period is 20-25days.

Q10: How do you treat with quality complaint?
A: We will always be responsible for the quality of our products. If there's a complaint, we will first assist customers to solve the most direct needs.
Secondly, we have SOP for quality complaint. QA will investigate the problem, after that we'll give customer a formal feedback about the cause of the quality issue and related precautions for this problem .







 

 

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PNEUTEC.IT, 2023