Meatloaf forming machine is mainly used for making patties with minced fish and minced meat. It can automatically complete filling, forming, stickers (optional), output and other processes, and can produce products of different shapes by changing the mold. The food contact parts are all made of stainless steel, designed and manufactured according to the safety, sanitation and process requirements of the relevant meat food processing machinery.
Suitable raw materials for the forming machine: meat (chicken, beef, lamb, pork); aquatic products (fish, shrimp, squid, salmon, stroganoff); vegetables (potatoes, sweet potatoes, pumpkins, carrots, green beans, red beans, broad beans, soybeans) , Cashew nuts); and meat, fish, and vegetable mixtures.
Finished products: chicken patties, chicken nuggets, chicken steaks, fish steaks, beef patties, hamburger patties, fish patties, potato patties, pumpkin patties, seafood and vegetable patties, squid patties, flower sticks cakes, steaks and so on.
The patties forming machine adopts the structure design of feeding paddles and forming drums to operate synchronously to ensure the most material feeding and consistent forming pressure; in order to make the adjustment of the thickness of the formed patties convenient and accurate, the core part is designed as a whole Removable. The forming mold is easy to replace, and products of various shapes can be produced by changing the mold. The machine has a reasonable design, easy cleaning, and simple and safe operation.
Feature:
*Product replacement is convenient, fast, and quantitatively accurate, effectively controlling production costs.
*Suitable for forming meat, poultry or fish, potatoes, potatoes or vegetables.
*The whole machine is made of high-quality stainless steel and some non-metallic materials.