Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing

N ° de Modelo.
GC-500
atividade
50,000 u/ml (mínimo)
aparência
líquido castanho amarelo
palavra-chave
protease de ácido líquido
ph do produto
4.5 a 5.5
enzima declarada
Beta-Glucanase
nome sistemático
ec 3.2.1.6, 1,3 (ou 4)-beta-d-glucanina 3(4)-glucanohy
amostra livre
disponível mediante pedido
certificados
certificados halal, kosher, iso
Pacote de Transporte
25kg, 30kg Plastic Drums or 1125kg IBC Totes
Especificação
MUI Halal, Halal, Kosher, ISO9001, ISO22000
Marca Registrada
Boli
Origem
Jiangsu, China
Código HS
350790
Capacidade de Produção
100 Metric Ton/Month
Preço de referência
$ 34.20 - 44.10

Descrição de Produto

Description
Beta-Glucanase GC-500 is produced by submerged fermentation and advanced extraction process. It is endoglucanase which specifically hydrolyzes beta-1,3 and beta-1,4 glycosidic linkages of Beta-Glucan to produce oligosaccharide containing 3~5 glucose unit and glucose. It contains a certain amount of hemicellulase and can effectively break down beta-glucan in wheat and cereal endosperm cell wall. It is widely used in the beer brewing, juice processing and wine making industries. 
Declared Enzyme Beta-Glucanase
Systematic Name EC 3.2.1.6, 1,3(or 4)-beta-D-glucan 3(4)-glucanohydrolase
Appearance Yellow brown liquid
Activity 50,000 U/ml (minimum)
Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing
Effect of pH
Effective pH for GC-500 is from 3.5 to 6.5; the optimal pH is 4.5 to 5.5.
 
Effect of Temperature
The effective temperature range for GC-500 is from 30 to 65°C; the optimal temperature is 37 to 55°C. This enzyme will be completely inactivated at temperatures above 80°C for 10 minutes.
 
Dosage Guidelines
The optimal dosage of GC-500 should be determined according to the actual situation. Typical  dosage in beer brewery is 10 to 50 grams per ton of malt wort. 
 
 
Applications
Use of Beta-Glucanase GC-500 can offer the following benefits to beer brewery:
1) Reduce wort viscosity
2) Improve filtration speed and wort clarity 
3) Increase the colloidal stability of beer to remove chill haze caused by the β-glucan
4) Degradation of β-glucan, improve the efficiency of filtration in the production process of pure draft beer, extend the life of the filtration membrane
Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing
Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing
We are a technical leading enzyme manufacturer in China with an established reputation as a reliable supplier of quality enzyme products to our customers at home and abroad. Equipped with most advanced technologies of submerged fermentation, extraction and refining process, our world-class factory is ISO 9001, 14001, 22000 certified and also complies with GMP standard. Our products, both Halal and Kosher certified, have been delivered to 16 countries during the past years. Our strong technical team consists of professionals with more than two decades expertise in the research,development and production of enzyme preparation and co-operates closely with the first-class research institutes and universities in China, which enables us to deliver consistent quality products to satisfy customer needs. We sincerely look forward to support you for your greater success and prosperity in the future!
 
Packaging,Storage & Shelf-life 
  • GC-500 is packaged in 25kg, 30kg HDPE plastic drums or 1125kg IBC totes. Customized  packaging is available upon request. 
  • Typical shelf-life is six months if it is stored below 25°C in its original packaging, sealed and  unopened, protected from the sunlight.  
  • Its shelf-life will be eighteen months if this product is stored properly at 0∼10°C.  
  • This enzyme has been formulated for optimal stability. Prolonged storage and/or adverse  conditions such as higher temperatures may lead to a higher dosage requirement. 
Safe Handling of Enzymes
Inhalation of enzyme dust and mists should be avoided. In case of contact with skin or eyes,  promptly rinse with water for at least 15 minutes. For detailed handling information, please refer  to the Safety Data Sheet.
Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing Gc-500 Alpha and Beta Amylase Brewing Beta Glucanase Enzyme Brewing

FAQ
Q1: What is the HS Code for your product?

A1: HS code for our products is 350790.


Q2: Can you provide Health Certificate?
A2: Due to the restructuring of the government administration departments in China, the former Entry/Exit Inspection & Quarantine Bureau has been integrated into the Customs, and the so-called "Health Certificate" previously issued by the former Entry/Exit Inspection & Quarantine Bureau (now an integrated part of Customs ) is NOT issued any more effective February 1st, 2023. This practice has been well communicated to our current customers since 2023 and we have exported enzymes smoothly without the historic Health Certificate. Instead, we issue the Health Certificate in the name of our Boli Company endorsed by CCPIT(China Council for the Promotion of International Trade), since 2023, which is also accepted by the customer.


Q3: Can you provide Certificate of Origine?
A3: Yes, we can. Usually, w e will apply the Certificate of Origin issued by the Customs such as CO, Form B, Form E, FTA-Pakistan, FTA Chile etc to help customer enjoy the preferential of import tax.


Q4: How long is your lead time (from the date of order confirmation to  shipment)?
A4: It depends on the quantity and products.

For products exported for non-food use, if the order quantity is less than 10   metric tons, the lead time will be 15 days. If the quantity is above 10 metric tons,   the lead time will be 20 days.
If the products are exported for food application which needs Health Certificate,   the lead time will be 30 days. This is due to the issuing of Health Certificate at   the local Entry-Exit Inspection & Quarantine Bureau is normally finished in 15   working days from date of application.
In actual practice, especially for rush orders, some of our customers would prefer   to import the food-grade products in the name of industrial use, which means the   Health Certificate would not be requested. In this way it would save time and   speed up the shipment process. This does not mean that there would be any   compromise on the quality. The products are guaranteed to be food-grade even   though they would be exported for industrial use for the purpose of saving time.


Q5: What is the difference between food-grade and technical grade products?
A5: The typical difference between food-grade and technical grade for the same   enzyme product is: the standard of microorganism requirement for food-grade is   much stricter than that for technical grade. All of our liquid products are
food-grade.


Q6: How is your product packed?
A6 : Packaging:  25kg, 30kg HDPE plastic drums, 1125 IBC totes for liquid; 25kg cardboard drum or 20kg draft paper bags with food-grade plastic bags inside or kraft paper bags for powder. We usually fix the drums or bags on pallets with stretch film and cover thermal insulation film


Q7: What is your minimum order quantity (MOQ) ?
A7: The minimum order quantity is 400 kilograms.


Q8: What are transportation and storage conditions of your products?
A8: All of our finished products are kept in the air-conditioned warehouse with   storage temperature controlled below 10°C ( 50°F).
During May to September, ocean shipment to Europe (for example, Ireland) is   arranged with RF (reefer container) with temperatures controlled at around 5°C.
During normal seasons other than summer time, ocean shipment to Europe are   arranged with GP FCL (normal container without temperature control).
For shipment by LCL (less than on full container), there is no RF container   available. So we have to use GP container. The whole pallet is covered and   protected with special isolation materials. The air temperature is above 30   degrees centigrade in India, and it takes around 25 day (first by ocean shipment   then by inland railway transportation ) from Shanghai to ICD PPG, India. We   have arranged the LCL shipment in this way smoothly during the past years
without any problem.
For Storage at Customer's Warehouse, it is strongly recommended to store the   products at air-conditioned warehouse 0~10ºC (32 to 50° F).


Q9: How long is the shelf-life of your products?
A9: Typical shelf-life is 18 months provided the product is stored at 0~25° C (0~77° F)   in its original packaging, sealed and unopened, protected from the sunlight. Prolonged storage and/or adverse conditions such as higher   temperatures may lead to a higher dosage requirement.


Q10: What about your payment term?
A10: We are flexible with payment terms like T/T and L/C. Typically, T/T   advance is preferred for orders less than one full container, whilst L/C for   regular order of full container.


Q11: Can you provide small samples for laboratory test?
A11: Yes, we provide small samples free of charge.


Q12: How long can you dispatch the small samples upon request?
A12: Normally, small samples of 100 ~ 200 grams are ready for delivery by   DHL or Fedex within 15 days upon request.

 

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