Product Description | Ginsenosides include prototype ginsenosides and rare ginsenosides. The prototype ginsenosides include Ra, Rb1, Rb2, Rb3, Rc, Rd, Rg1, Rg2, Rf, etc. The rare ginsenosides obtained after metabolic transformation include Rg3, Rh1, CK, Rh2, Rg5, Rk1, Rh3, Rk2, Rh4, Rk3, aPPT, aPPD, etc., the rare ginsenosides not only have much stronger anticancer activity than the prototype ginsenosides, but also have more stable properties and are easier to be absorbed by the human body, which can be regarded as ginsenosides upgraded version. |
Function |
|
Application | Health Care Products, Food, Daily Necessities, Cosmetics, Functional Drink |
Application Form | Lotion, Paste, Tablet, Capsule, Granules |
Product | Specification | |
Ginseng Series | Ginsenosides 1-70% HPLC; Ginsenosides 1-70% UV; Polysaccharides 20% | |
Ginsenosides 1-60% HPLC; Ginsenosides 1-80% UV; Polysaccharides 20% | ||
Ginsenosides 3% HPLC, Rg3+Rk1+Rg5 >0.4% HPLC | ||
Ginsenosides 4% HPLC, Solubility (20ºC): ++ | ||
Ginsenosides 4% HPLC, Peptide>10%, Protein>15% | ||
Grinding powder, Ginsenosides 1-3% HPLC | ||
Rg3>10%; Rh2>3%; Re>50% | ||
Ginsenosides 1-60% HPLC; 1-60% UV | ||
Ginsenosides 1-80% HPLC | ||
Total rare ginsenosides
>20% HPLC
(Rk2+ (S)-Rg3+ (R)-Rg3+ (S)-Rh2+ (R)-Rh2+ Rg5+ Rk1+Rk3+ (S)-Rh1+ (R)-Rh1+ Rh3+ Rh4 + (S)-aPPT+ (R)-aPPT+ (S)-aPPD+ (R)-aPPD) |
||
Eleutherosides (B+E) 0.8-1.2% | ||
Mushroom Series | β-Glucan 1-10%; Polysaccharides 30%; Triterpene 1-30% | |
Polysaccharides 30% | ||
β-Glucan 1-10%; Polysaccharides 30% | ||
Polysaccharides 30% | ||
Polysaccharides 30%; Triterpene 1-10% | ||
Adenosine 0.22%; Mannitol 8% | ||
Polysaccharides 30% | ||
Organic Products | Total Acid 5% | |
Ratio Extract; SD Powder | ||
Gingerol 1% | ||
Ratio Extract; Flavone 3% | ||
800 Mesh Powder | ||
1% Salidroside | ||
Ratio Extract; Curcuminoids 10% | ||
Fruit Series | 4:1 | |
Anthocyanins 5-36%; SD Powder | ||
Anthocyanin 36% HPLC; Anthoyanidins 25% UV | ||
VC 16-18%; SD Powder | ||
Anthocyanins 5-15%; SD Powder | ||
Anthocyanins 5-35% HPLC; SD Powder | ||
4:1 | ||
Anthoyanidins 25% UV; SD Powder, PACs 30% | ||
95%OPC; Polyphenol>80% | ||
Chasteberry Extract | Aucubin 0.5-2%; Agnuside 0.5-2%; SD Powder | |
Polysaccharides 20-40%; SD Powder | ||
Polysaccharides 20%; SD Powder | ||
Herbal Extract |
SAC 0.1-4%; Polyphenol 1-3% | |
5,7-Dimethoxyflavone: 1-20% | ||
DNJ 0.8-5% | ||
Rosavins 3%-5%, Rhodioside 1-2% | ||
1- O-caaffeyl -β -d-glucopyranoside 2%, Quercetin -3-O-β -D-glucopyranoside 0.1% | ||
Astragaloside>0.5%; Polysaccharides>30% | ||
Icariin 10-98% | ||
Resvertrol 50-98% | ||
Chlorogenic acid>50% | ||
Eurycomanone 0.3-2%/HPLC | ||
Fucoidan 85% | ||
Alliin 1-98%, without smell | ||
Gingerol 1-5% | ||
Plant Protein | Protein 90% | |
Protein 70-85% | ||
Protein 80% | ||
Isoflavones>40%/HPLC;Protin 40%-65% | ||
Protein 80% | ||
Tea Series | Instant Powder, Polyphenol>20% | |
I | Instant Powder, Polyphenol>20% | |
Instant Powder, Polyphenol>20% | ||
Instant Powder, Polyphenol>20% | ||
Freeze-dried Powder | ||
20-40% HPLC, Nature origin | ||
Theaflavin≥5% |