Vitamin C Chicken/Broiler Weight Gain and Disease Prevention
Function:
Item
|
Standard
|
Appearance
|
White Fine Powder
|
Identification
|
Positive
|
Acidity (PH)
|
2.4--3.0
|
Loss on drying
|
≤0.2%
|
Residue on ignition
|
≤0.10%
|
Sulphated ash
|
≤0.10%
|
Heavy Metals
|
≤10 PPM
|
Assay(C8H11NO3HCL)
|
99.0%-101.0%
|
Clarty and Colour of Solution
|
Meet the requirement
|
Chloride
|
16.9%-17.6%
|